Catering spread

Catering Services

From intimate gatherings to grand celebrations, we create bespoke culinary experiences that reflect your vision and exceed expectations.

Our Services

Every menu is customizable to your preferences, dietary needs, and budget

Breakfast Catering

Start your day right with our elegant breakfast offerings

Sample Menu Items:

  • *Continental Breakfast - Fresh pastries, seasonal fruits, premium coffee & tea service
  • *Executive Breakfast Buffet - Scrambled eggs, bacon, sausage, home fries, fresh biscuits
  • *Breakfast Action Stations - Made-to-order omelets, waffle bar with toppings
  • *Southern Breakfast - Buttermilk biscuits, sausage gravy, grits, country ham

Starting at $18 per person

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Breakfast Catering

Lunch Catering

Perfect midday meals for any gathering

Sample Menu Items:

  • *Corporate Lunch Boxes - Gourmet sandwiches, salad, chips, cookie, drink
  • *Buffet-Style Lunch - Choice of two proteins, two sides, salad, rolls
  • *Plated Lunch Service - Three-course meal with soup, entree, dessert
  • *Sandwich & Salad Stations - Build-your-own with premium ingredients

Starting at $22 per person

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Lunch Catering

Dinner Catering

Sophisticated evening dining experiences

Sample Menu Items:

  • *Plated Dinner Service - Multi-course fine dining with wine pairings
  • *Dinner Buffet - Carving station, sides, salads, dessert selection
  • *Family-Style Dining - Shared platters for intimate gatherings
  • *Signature Southern Dinner - Elevated comfort food classics

Starting at $45 per person

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Dinner Catering

Corporate Catering

Professional catering for business events

Sample Menu Items:

  • *Breakfast Meetings - Continental or hot breakfast buffets
  • *Working Lunches - Boxed lunches or buffet service
  • *Corporate Galas - Elegant multi-course dinners
  • *Board Room Dining - Sophisticated plated meals
  • *Team Building Events - Interactive culinary experiences

Starting at $25 per person

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Corporate Catering

Action Stations

Interactive live cooking experiences

Sample Menu Items:

  • *Live Carving Station - Prime rib, turkey breast, or honey-glazed ham
  • *Pasta Station - Fresh pasta with choice of sauces and toppings
  • *Sushi Rolling Station - Custom rolls made to order
  • *Omelet Station - Build-your-own with premium ingredients
  • *Crepe Station - Sweet and savory options
  • *Dessert Station - Flaming bananas foster, chocolate fountain

Starting at $35 per person

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Action Stations

Intimate Dining

Private chef experiences for small gatherings

Sample Menu Items:

  • *Private Chef Experience - Multi-course tasting menu in your home
  • *In-Home Dinner Parties - Customized menus for 6-20 guests
  • *Wine Pairing Dinners - Curated wines paired with each course
  • *Seasonal Tasting Menus - Featuring the finest local ingredients

Starting at $95 per person

Customize Menu
Intimate Dining

Complete Menu

Explore our full selection of hors d'oeuvres, stations, signature packages, and buffet options

Hors d'Oeuvres

All hors d'oeuvres are priced at $6 per piece, plus applicable tax and service fee.

Premium selections are marked with an asterisk and are priced based on current market rates.*

Beef & Lamb

  • Harissa Beef Meatballs
  • Smoky Beef & Bleu on Crostini
  • Candied Pork Belly Bites
  • Sausage-Stuffed Mushrooms (Pork)
  • Sausage & Sweet Potato Bites (Pork)
  • Steak Skewers with Chimichurri
  • Beef Wellington Puffs with Horseradish Cream
  • Korean BBQ Beef Skewers with Scallions & Sesame
  • Pork Belly with Hoisin Glaze & Pickled Veg
  • Charcuterie Skewers
  • Raspberry Chipotle Beef Skewers

Chicken, Pork, & Turkey

  • Bacon-Wrapped Jalapeño Chicken
  • Chicken Spring Rolls with Sweet Chili
  • Asian Turkey Meatballs with Bourbon Cherry Chutney
  • Smoked Chicken Salad on Phyllo Crisp with Pickled
  • Tandoori Chicken Skewers with Cucumber Yogurt Sauce
  • Sweet & Spicy Chicken Lettuce Cups with Ginger Soy Glaze
  • Thai Chicken Meatballs with Sweet Chili Glaze
  • Chicken Tinga Tostada
  • Black Garlic Chicken Skewers
  • Prosciutto & Melon

Vegetarian

  • Veggie Skewers
  • Black Bean & Cheese Firecrackers
  • Chimichurri Cauliflower Bites
  • Veggie Quiche Puffs
  • Watermelon, Feta, and Mint with Balsamic
  • Spinach Artichoke Cups
  • Crudite Cups with Ranch
  • Mini Elote Spoons
  • Brûléed Sweet Potatoes with Brown Sugar Glaze
  • Stuffed Mini Peppers with Boursin
  • Wild Mushroom Tartlets with Thyme Crème
  • Arancini Balls with Sage Aioli
  • Balsamic Roasted Fig & Goat Cheese Cups

Fish & Crustaceans

  • Salmon Croquettes with Aioli
  • Chimichurri Shrimp Tostadas
  • Tiny Shrimp Tacos
  • BBQ Shrimp & Gritcake
  • Southern Crabcake with Smoky Mayo*
  • Spicy Shrimp Cocktail
  • Sesame-Crusted Tuna Spoon
  • Mini Lobster Rolls on Buttered Brioche*
  • Shrimp Skewers with Pineapple BBQ
  • Shrimp & Avocado Ceviche Cups
  • Blackened Salmon Sliders with Lemon-Dill Slaw
  • Scallop BLT Bites with Candied Bacon & Tomato Jam*
  • Coconut Shrimp with Pineapple Chili Sauce
  • Mini Seafood Gumbo Shooters with Rice

Grazing Stations

Nature's Candy

$11pp

An artful arrangement of assorted seasonal sliced fruit.

Here & There

$15pp

A curated selection of local and domestic cheeses, served with lavash and artisan crackers.

The Garden

$13pp

A vibrant display of seasonal, farm-fresh vegetables, paired with bleu cheese dip and balsamic reduction.

Lavish Grazers

$17pp

An indulgent grazing experience featuring a variety of cheeses, marinated vegetables, wild berries, dried fruits, olive tapenade, balsamic glaze, and lemon olive oil, served with artisan crackers and lavash.

Brunch Board

$18pp

A generous and beautifully curated morning spread featuring Belgian waffles, crispy bacon, savory sausage links, fluffy cinnamon rolls, seasonal fruit, mini pastries, whipped butters, artisan jams, and a selection of farm-fresh cheeses.

Tea Bites

$14pp

A refined selection of dainty, bite-sized delights perfect for brunch or afternoon affairs. Includes a rotating variety of savory tea sandwiches, mini quiches, and seasonal tartlets crafted for elegant grazing.

Live Stations

Gourmet Pasta Station

$16pp

Chefs toss pasta to order with guests' choice of noodles and sauces, adding chicken, Italian sausage, and vegetables on the spot. Sauces include marinara, Alfredo, and pesto.

Add-ons:

  • • Add cheese wheel carbonara $8
  • • Add shrimp $6

Mac and Cheese Bar

$13pp

Gourmet mac and cheese served with a variety of toppings like bacon, scallions, and different cheeses

Flambéed Desserts

$12pp

Live flambé stations for bananas foster or donuts, with chefs creating dramatic fire displays and serving over ice cream

Elote (Mexican Street Corn) Station

$13pp

Corn on the cob is grilled and dressed to order with a variety of toppings: cotija cheese, chili powder, lime, spicy mayo, and more—a vibrant, crowd-pleasing option

Tossed Salad Bar

$14pp

Guests build their own salads from a selection of greens, proteins, and dressings, with a chef tossing everything fresh

Stir Fry Station

$17pp

Custom wok-fired bowls featuring marinated chicken and beef strips with colorful bell peppers, carrots, red onions, bean sprouts, baby corn, bok choy, and snow peas. Served with fried rice and a choice of spicy orange sauce or honey-soy glaze.

Rockin' Ramen Station

$14pp

Custom ramen bowls created to order with a choice of broths (vegetarian or Tonkotsu), housemade noodles, pork belly, chicken thighs, soft-boiled eggs, and a variety of fresh toppings

Shrimp & Grits Station

$18pp

Creamy, slow-cooked grits served in elegant martini glasses, topped with sautéed seasoned shrimp and a decadent selection of toppings including: sharp cheddar cheese, creamy butter, crispy bacon bits, diced tomatoes, smoked ham, and fresh scallions.

Chef-Attended Station

Enhance your buffet experience with a live chef station, where guests enjoy freshly prepared dishes served to order. Perfect for carving, pasta, street taco, omelet, or dessert stations, this interactive setup adds both flavor and flair to your event.

$275Chef Attendant Fee

Includes 1.5 hours of active service by a professional chef, on-site setup, and customized guest interaction. Additional time available upon request.

Signature Packages

Chef's Showcase

$145 per person

A luxury tasting experience curated by our executive chefs, ideal for VIP receptions, black-tie events, and high-touch private dinners.

Includes:

  • Five Hors d'Oeuvres
  • Two Chef-attended Stations
  • Amazing Grazing Experience
  • Dessert Bar

The Crowd Pleaser

$72 per person

An elevated experience perfect for social receptions, stylish showers, or polished networking events.

Includes:

  • Three Hors d'Oeuvres
  • One Chef Display Station
  • Signature Buffet

Entertainers Package

$95 per person

Perfect for refined yet relaxed holiday gatherings.

Includes:

  • Amazing Grazing Board
  • Three Hors d'Oeuvres
  • One Chef-Attended Carving Station
  • One Chef-Attended Station
  • Mini Dessert Display

The Luxe Experience

$160 per person

An immersive, chef-driven holiday affair.

Includes:

  • Three Interactive Stations
  • Six Signature Hors d'Oeuvres
  • Luxury Dessert Display
  • Hot Cocoa Bar with Optional Liquor Add-on
  • Sparkling Punch Station or Non-Alcoholic Holiday Mocktails

Elite Party Package

$125 per person

Perfect for refined yet relaxed holiday gatherings.

Includes:

  • Amazing Grazing Board
  • One Display Station
  • Three Hors d'Oeuvres
  • One Signature Buffet
  • Mini Dessert Display

Signature Buffets

Complete curated dining experiences featuring salads, entrées, accompaniments, and desserts

Signature Buffets Include:

  • Full Buffet Setup & Breakdown
  • Standard Disposable Serviceware
  • Buffet Display Equipment
  • Menu Signage or Labels
  • 1.5 to 2 Hours of Buffet Service
  • Trained Service Staff (for 40+ guests)
  • Curated Garnishes & Finishing Touches
  • Venue Coordination
  • Base Transportation in DFW Metroplex

The Southern Experience

$29pp

Garden Course (Choose one):

  • • Southern Chopped Salad
  • • Heirloom Tomato & Watermelon Salad

Main Entrées (Choose one):

  • • Braised Beef in bourbon and root beer reduction
  • • Cajun Blackened Catfish with lemon butter
  • • Sweet Tea Braised Chicken Thighs
  • • Stuffed Portobello Mushrooms (vegetarian)

Southern Sides (Choose two):

  • • Four-Cheese Macaroni Bake
  • • Collard Greens with Smoked Turkey
  • • Brown Butter Potatoes and Green Beans
  • • Sweet Potatoes with Maple Butter
  • • Fried Cabbage with Onion and Bacon

Desserts (Choose one):

  • • Peach Cobbler Cups
  • • Banana Pudding Shooters
  • • Mini Sweet Potato Pies
  • • Bourbon Pecan Tartlets

The New American Table

$25pp

Salad (Choose one):

  • • Baby Kale & Quinoa Salad
  • • Butter Lettuce & Avocado Salad
  • • Heirloom Tomato & Burrata

Entree (Choose one):

  • • Herb-Crusted Beef Flank (+$6 per guest)
  • • Seared Atlantic Salmon (+$4 per guest)
  • • Wild Mushroom Risotto (vegetarian)
  • • Black Garlic & Herb Roasted Chicken Thighs

Accompaniments (Choose two):

  • • White Truffle Whipped Potatoes
  • • Roasted Seasonal Vegetables
  • • Smoked Gouda Mac & Cheese
  • • Brown Butter Sweet Potatoes
  • • Charred Broccolini

The Greek Table

$26pp

Salad (Choose one):

  • • Horiatiki - Traditional Greek salad

Entrées (Choose one):

  • • Lemon-Oregano Chicken Souvlaki
  • • Chargrilled Lamb Kofta (+$6 per guest)
  • • Herb-Roasted Salmon (+$4 per guest)
  • • Vegetarian Moussaka

Accompaniments (Choose two):

  • • Lemon & Dill Rice Pilaf
  • • Roasted Greek Potatoes
  • • Israeli Couscous
  • • Charred Broccolini

La Mesa Mexicana

$28pp

Salad (Choose one):

  • • Mexican Chopped Salad
  • • Watermelon & Queso Fresco Salad

Main Entrées (Choose one):

  • • Pollo Asado - Citrus-marinated grilled chicken
  • • Carne Asada - Grilled flank steak (+$6 per guest)
  • • Barbacoa - Braised beef shoulder
  • • Cochinita Pibil - Yucatán-style pulled pork
  • • Vegetarian Enchiladas

Accompaniments (Choose two):

  • • Cilantro-Lime Rice
  • • Mexican Red Rice (Arroz Rojo)
  • • Refried Black Beans with Cotija
  • • Charro Beans with Bacon and Jalapeño
  • • Grilled Street Vegetables with Tajín

Includes:

  • • Tortilla Station with warm flour & corn tortillas
  • • Churro Bites or Dulce de Leche Cheesecake

The Silk Road Experience

$29pp

Salad (Choose one):

  • • Asian Slaw with sesame-ginger vinaigrette
  • • Soba Noodle Salad

Main Entrées (Choose one):

  • • Mandarin Glazed Chicken
  • • Thai Green Curry (mildly spicy)
  • • Bulgogi Marinated Beef
  • • Teriyaki Glazed Salmon (+$4 per guest)
  • • Sweet Soy Eggplant Stir-Fry (vegan)

Rice & Noodle Sides (Choose one):

  • • Garlic Fried Rice
  • • Jasmine Rice
  • • Lo Mein Noodles
  • • Coconut Rice

Accompaniments (Choose one):

  • • Stir Fry Vegetables
  • • Sesame Green Beans
  • • Soy Glaze Carrots
  • • Sautéed Cabbage Trio

La Tavola Italiana

$25pp

Salads (Choose one):

  • • Caesar Salad
  • • Tuscan Panzanella Salad
  • • Arugula & Shaved Fennel Salad

Pastas (Choose one):

  • • Baked Ziti
  • • Penne alla Vodka
  • • Fettuccine Alfredo
  • • Vegetable Lasagna

Proteins (Choose one):

  • • Chicken Piccata
  • • Beef Braciole (+$5 per guest)
  • • Chicken Parmesan
  • • Italian Sausage & Peppers

Plated Experiences

Elegant plated dining with our selection of premium proteins, salads, and accompaniments

Premium Proteins

Starting at $50 per guest

  • • Black Garlic Chicken Breast - Cherry Balsamic Reduction
  • • Meyer Lemon & Thyme Chicken - Au Jus
  • • Grilled Beef Tender - Black Garlic Demi
  • • Apple & Cherrywood Smoked Porkloin - Savory Peach Glacé
  • • Carnival Cauliflower Steak - Olive Chimichurri
  • • Roasted Wild Salmon - Lemon Pesto
  • • Braised Shortrib
  • • Rosemary Lamb Chops - Pomegranate Reduction
  • • Sundried Tomato Chicken - Sundried Tomato Cream
  • • Eggplant Parmesan Stack - House Marinara

Signature Salads

  • Summer Garden Salad - Baby greens, roasted vegetables, watermelon radish, avocado, blueberries
  • Classic Wedding Salad - Spring mix, bacon, goat cheese, candied pecans
  • Arugula & Endive Salad - Pear, warm goat cheese, pine nuts, tangerine vinaigrette
  • Southern Caesar Salad - Romaine, smoky bacon, pimentos, cornbread croutons

Accompaniments

  • • Buttermilk Whipped Potatoes
  • • Roasted Seasonal Vegetables
  • • Southern-Style Green Beans
  • • Charred Brussels Sprouts with Lemon and Pecans
  • • Herb-Roasted Fingerling Potatoes
  • • Grilled Asparagus with Herb Oil
  • • Heirloom Carrot Medley
  • • Sautéed Haricots Verts with Shallots

Service & Staffing

Professional service and staff to make your event exceptional

Service Fee

22%

All catering orders include a 22% service fee covering setup, breakdown, coordination, and quality assurance to ensure a seamless event experience.

Professional Servers

$45/hour

4-hour minimum per server

Our professional servers provide full-service support including buffet management, guest service, bar service, and event flow coordination.

Chef Attendants

$275

Includes 1.5 hours of active service

Chef attendants provide live cooking demonstrations at action stations including carving, pasta, street tacos, omelets, and dessert stations. Additional time available upon request.

Bartenders

$50/hour

4-hour minimum per bartender

Professional bartenders for full-service bar operations, signature cocktails, and beverage service to keep your guests refreshed.

Additional Services Available

China, glassware, and premium linens
Event coordination and planning
Custom menu development
Venue sourcing and management
Floral and decor coordination
Dietary accommodations
Elegant dinner setting

Ready to Create Your Custom Menu?

Every event is unique, and so is every menu. Let's work together to design the perfect culinary experience for your occasion.

Pricing minimum for catering of 75 guests.

Pricing for events under 75 guests starts at $60 per guest